Horse Nutrition Consultation
A feeding plan built around your horse, written by a qualified nutritionist.
Consultations with Expert Nutritionists
Thirty minutes with a qualified equine nutritionist, on your schedule.
Hay Analysis & Expert Consultation
Core sampled laboratory testing of your existing hay, with a plain language interpretation.
Premium Hay Sales
Nine clean forages in six bale formats, with an analysis sheet on every lot.
Bulk Orders & Wholesale
Container and truckload pricing for stables, distributors and government yards.
Fast & Reliable Delivery
Scheduled drops and repeat order calendars for working yards.
Supplement Advice & Sales
Joint, digestive, hoof, calming, immune and performance support — only where forage cannot do the job.
Clean forages in every format from a 30 kg square to a 400 kg bale. Every batch is lab tested and traceable back to the field it was cut from.
Lab tested
The reference standard. Late cut and field cured for a long hollow stem that forces slow, deliberate chewing.
Lab tested
Softer leaf and a slightly higher protein ceiling than Timothy, with the same low starch discipline.
Lab tested
Drought tolerant, high yielding and consistently low in sugar. The default forage across Gulf yards.
Lab tested
Fine stemmed, warm season and heat hardened. Cures fast and clean in high temperatures.
Lab tested
A mixed native sward. Several grass species cut together, the way a horse would actually graze.
Lab tested
A legume, not a grass. Leaf heavy, protein dense and rich in calcium.
Lab tested
Cereal straw chopped to length and mechanically dust extracted, so a horse with a respiratory sensitivity can breathe.
Lab tested
Barley, oats or wheat germinated on a six day hydroponic cycle and cut as a living mat.
Lab tested
Timothy's long stem and steady fibre with enough alfalfa to lift protein and calcium.
Lab tested
Structure from Timothy, palatability and species variety from native meadow grasses.
Lab tested
Two cool-season grasses baled together for a softer bite without giving up fibre.
Lab tested
Soft orchard leaf with the protein and calcium density of alfalfa.